domingo, marzo 24, 2019
COST #FoodMC Workshop on entrepreneurship in FoodTech
FoodPEEL joining the Women’s Run at UPV!
Ultratex’s project quick meeting at ENOMAQ (Zaragoza, Spain)
Congratulations Jose Vicente, on your promotion to Full Professor!
Ultrasonic methods for measuring the quality of wheat flour dough products and controlling their manufacture
Food Physics & Engineering Lab
Department of Food Technology (UPV)
Jose V. Garcia-Perez
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